Recipe: Weihenstephan-Style Hefeweissbier | Craft Beer & Brewing

Subscriber Exclusive

As a rule, the Bayerische Staatsbrauerei Weihenstephan doesn’t open its books to share exact recipes. However, at our request, Brewmaster Tobias Zollo generously agreed to share a recipe based on the world classic Weihenstephaner Hefeweissbier.

Recipe: Weihenstephan-Style Hefeweissbier Primary Image

All Access Subscribers can download the Beersmith and BeerXML version of this recipe.
Subscribe today.


Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.051
FG: 1.010
IBUs: 14
ABV: 5.4%

Make & Drink Better Beer

Subscribe today to access all of the premium brewing content available (including this article). With thousands of reviews, our subscribers call it «the perfect beer magazine» and «worth every penny.» Your subscription is protected by a 100% money back guarantee.

Deja un comentario